Saturday, November 15, 2008


09:10 I am the Emperor of home-made ginger and apricot biscuits. Yum!
09:14 @thesciphishow Fantastic news! Great to see Sci Phi Journal kicking on! Best of luck with the new issue.
12:54 Ah, the joys of youth, when 'gourmet eating' meant getting chips with your spaghetto bolognaise...
12:54 Here's a hint for aspiring novelists-- when ordering lunch, make sure it's something you can eat with one hand
12:55 my Twitterank is 4.41!
19:10 The Corpse-Rat King has passed 43 000 words

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